A unique sweet and savory preserve that pairs beautifully with cheese boards, salads, or roasted meats.
INGREDIENTS
2 cups fresh Naturipe Blueberries
½ cup apple cider vinegar
½ cup water
¼ cup sugar
1-2 tbsp honey
½ tsp kosher salt
½ tsp black peppercorns
1 cinnamon stick
1 strip lemon peel
1 sprig fresh rosemary
DIRECTIONS
Simmer the Brine: Combine vinegar, water, sugar, honey, salt, and spices in a small saucepan. Simmer until the sugar and salt are completely dissolved.
Jar the Berries: Place fresh blueberries into a clean glass jar and pour the warm liquid over them.
Cool and Cure: Allow to cool to room temperature, then seal and refrigerate for at least 4 hours before serving.
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