Sustainability
At Naturipe Farms, sustainability isn’t just a goal — it’s a daily commitment.

Since 2019, Naturipe has reduced C02 emissions by:
57,328mt
PLASTIC PACKAGING REDUCTIONS
61,074mt
ENERGY REDUCTIONS
19,624mt
WASTE REDUCTIONS
Across our operations, we focus on responsible practices that protect natural resources, support our growers, and strengthen the communities where we live and work. From reducing greenhouse gas emissions to protecting pollinators, here’s just a few ways we’re making a difference:
GHG Reductions (Waste, Plastic & Energy)
At Naturipe Farms, we’re committed to reducing our environmental footprint by actively cutting greenhouse gas (GHG) emissions across our operations. Since 2019, we’ve removed nearly 140,000 metric tons of CO2, equivalent to taking over 30,000 cars off the road for a year. This achievement reflects significant strides in waste reduction, the use of sustainable and recyclable packaging materials, and adopting renewable energy sources. Moving forward, we aim to further integrate clean energy systems and circular waste solutions into all aspects of our operations.
Sustainable Farming
A significant portion of our farms have earned certifications from internationally recognized organizations like LEAF Marque and Sustainable Food Group. LEAF Marque, a trusted environmental assurance system, certifies farms for reducing environmental impacts while producing high-quality food. Sustainable Food Group programs focus on implementing innovative practices to advance agricultural sustainability. These certifications reflect the dedication of our growers to preserving natural resources, minimizing environmental harm, and creating a resilient food system.
Regenerative Agriculture
Naturipe Farms growers are incorporating regenerative agriculture practices into growing operations where they can support soil health, biodiversity, and long-term farm resilience. These practices may include cover cropping, reduced tillage, and composting, depending on the needs of each growing region. By building soil health and supporting natural ecosystems, regenerative agriculture can help maintain the long-term productivity of farmland. We’re also proud to work with growers pursuing regenerative certifications and to learn from their progress toward more resilient farming systems.
Organic Certified
Naturipe Farms proudly stands as one of the world’s largest organic blueberry grower. These crops are grown according to organic standards and with practices that support soil health, biodiversity, and responsible resource management. Organic farming also helps provide consumers with products grown without synthetic chemicals. As we continue to expand our organic offerings, we remain committed to producing healthy, sustainable food for a growing population.
Pollinator Habitats
Pollinators such as bees and butterflies are essential for the success of many of our crops. Naturipe growers actively promote pollinator health by dedicating over 1,000 acres to permanent habitats globally. These habitats are rich in flowering plants, shrubs, and trees that provide food and nesting areas. Additionally, growers follow best practices to minimize the use of chemicals harmful to pollinators.
Water Conservation
For more than 40 years, we have invested in water management practices designed to use water responsibly and support the long-term health of our farms.
Investing in People & Community
Through our Charitable Giving Fund, Naturipe Farms supports the children of migrant farmworkers in growing regions across North and South America. This initiative has funded the construction of education and recreation centers, provided access to dental care, and established wireless internet in underserved areas. By improving opportunities for these communities, we strive to uplift the lives of those who are integral to our success. We view this as a direct investment in the future of agriculture and the people who make it possible.
Profit & Grower Livelihood
At Naturipe Farms, sustaining our growers is at the heart of our mission. These family farms are our greatest allies in sustainability, balancing the production of nutritious, delicious berries with responsible land stewardship. By prioritizing their profitability and well-being, we ensure the long-term viability of the local and global food systems. Their success is essential—not only for Naturipe Farms but for the communities and ecosystems that depend on them.
Sustainability News
Interested in learning more about our sustainability initiatives and recent happenings? View newest posts below or visit our Newsroom.
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This Earth Day, Naturipe Farms celebrates those who drive sustainability
AT NATURIPE, GROWERS AND EMPLOYEES SHAPE SUSTAINABILITY PRACTICES – AND IT PAYS OFF Salinas, CA – [April 22, 2025] – This Earth Day, Naturipe Farms is celebrating the people behind its leadership in sustainability – the growers and employees whose innovative thinking and creative problem-solving drives real, lasting solutions. From repurposing materials to optimizing resources, Naturipe’s culture…
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Naturipe Farms Celebrates Innovation, Breeding and Sustainability at the 2024 Global Produce & Floral Show
Naturipe Farms Celebrates Innovation, Breeding and Sustainability at the 2024 Global Produce & Floral Show Salinas, CA – [October 17, 2024] – Naturipe Farms, a leading global producer of nutritious berries for more than 100 years, is set to highlight its commitment to sustainability and superior berry breeding at this year’s IFPA Global Produce &…
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Earth-first philosophy
Naturipe was featured in Fruit Growers News