A refreshing Kentucky Derby-inspired cocktail that puts a berry-forward spin on the classic. Fresh Naturipe Blackberries are muddled with mint and bourbon for a bold, “Giddyup” flavor profile.
INGREDIENTS
6-8 fresh Naturipe Blackberries (plus extra for garnish)
8-10 fresh mint leaves
1/2 oz simple syrup (or 1 tsp sugar)
2 oz bourbon (can substitute with ginger ale for a mocktail)
Crushed ice
Sprig of fresh mint for garnish
DIRECTIONS
Muddle the berries and mint In a Julep cup or sturdy glass, combine blackberries, mint leaves, and simple syrup. Muddle gently until the berries release their juices and the mint is fragrant.
Add the spirit Pour in the bourbon and stir briefly to combine the flavors.
Pack with ice Fill the glass to the brim with crushed ice. Stir with a long spoon until the outside of the glass begins to frost.
Garnish and serve Top with a few whole Naturipe Blackberries and a generous sprig of fresh mint.
Pro Tips:
Use crushed ice rather than cubes—it’s essential for that classic frosty Julep texture.
Slap the mint sprig against your hand before garnishing to release the aromatic oils.
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