Elevate your holiday turkey with this glossy, tangy-sweet pan sauce that’s full of flavor. Made with Naturipe blackberries and cranberries, red wine, and rich turkey drippings, it adds a vibrant, fruity finish to your main dish. Easy to prepare and beautifully balanced, this sauce also pairs well with roasted chicken or pork for a festive touch.
INGREDIENTS
½ cup Naturipe Blackberries
½ cup Naturipe Cranberries (fresh or frozen)
1 cup turkey drippings (from your roasting pan, skimmed of excess fat)
½ cup turkey or chicken stock
½ cup dry red wine (such as Pinot Noir or Merlot)
1 tablespoon balsamic vinegar (optional, for depth)
1 tablespoon unsalted butter
1–2 teaspoons brown sugar or honey (to balance tartness)
1 teaspoon cornstarch mixed with 1 tablespoon water (optional, for thickening)
Salt and freshly cracked black pepper, to taste
DIRECTIONS
Deglaze the pan: After roasting your turkey, pour off all but 1 tablespoon of drippings. Place the roasting pan over medium heat and add red wine. Scrape up any browned bits from the bottom with a wooden spoon.
Add berries and stock: Stir in Naturipe Blackberries, Cranberries, and turkey stock. Simmer for 8–10 minutes, until the berries soften and release their juices.
Balance the flavor: Stir in balsamic vinegar (if using), brown sugar or honey, salt, and pepper. Adjust sweetness or acidity to taste.
Thicken (optional): If you prefer a thicker sauce, stir in the cornstarch slurry and simmer 2–3 more minutes until glossy.
Finish and serve: Remove from heat and whisk in butter for a silky finish. Strain for a smooth sauce, or leave the berries in for rustic texture.
Chef’s Tip:
This sauce also pairs beautifully with pork tenderloin or roasted chicken, and leftovers make an amazing sandwich spread.
Create your own DIY margarita (or mocktail!) bar featuring muddled Naturipe Raspberries, Blackberries, and Strawberries—for a fresh, colorful twist that […]
We use cookies to ensure that we give you the best experience on our website, as well as for analytics and marketing purposes. You can accept all or fully reject these cookies.
Cranberry
Blackberry
Blueberry 
Raspberry 
Strawberry 
Avocado 
