Thanksgiving is almost here and it’s time to nail down those menus. Serving homemade bread is one of the best parts of the holiday meal.
We have so many choices when it comes down to what kind of bread or roll to serve. For me, it comes down to how many people I have to serve and what flavor am I looking to add to the meal.
Since Thanksgiving has so many savory dishes, I am always looking to add a little more sweetness to the meal. I love when dried fruit is added to stuffing,…
