Strawberry High-Protein “Cheesecake” Bake

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40 MINUTES | Serves 4
IDEAL FOR: Breakfast Snack

Your new protein-packed obsession has arrived! Creamy, fresh-baked, and 30g of protein – all powered by Greek yogurt and fresh Naturipe strawberries! You’re going to be obsessed!

INGREDIENTS

  • 2 cups plain Greek yogurt
  • 2 large eggs
  • 1/2 cup rolled oats
  • 1/4 cup honey or maple syrup
  • 1 tsp vanilla extract
  • 1.5 cups fresh Naturipe Strawberries, hulled and sliced

DIRECTIONS

  • Preheat your oven to 350°F. Lightly spray a baking dish with non-stick spray.
  • In a blender, combine the Greek yogurt, eggs, oats, sweetener, and vanilla. Blend until completely smooth.
  • Pour the batter into the prepared baking dish.
  • Gently fold in half of the Naturipe Strawberries, and arrange the remaining slices on top.
  • Bake for 30–35 minutes, or until the edges are set and the center is firm.
  • Let cool for at least 15 minutes before slicing.

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