Zero-waste, zero-worries! Transform those pint-sized raspberries that are past their prime snacking point into a quick, delicious, and sustainable homemade jam.
INGREDIENTS
1 pint Naturipe Raspberries
Chia seeds (to taste/thickening preference)
DIRECTIONS
Place raspberries in a small saucepan over medium heat.
Simmer and crush the berries until they break down into a sauce consistency.
Stir in chia seeds.
Remove from heat and allow the mixture to cool; the chia seeds will absorb the liquid and thicken the jam as it sits.
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Raspberry
Blackberry 
Blueberry 
Kiwi 
Strawberry 
