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Recipes: Brandied Berries and Cajeta – Minneapolis Star Tribune

August 1, 2012   //   Posted in: Berry Bulletin
Recipes: Brandied Berries and Cajeta
Minneapolis Star Tribune
In a large bowl, combine berries and sugar, and toss to coat. Set aside for 1 hour, stirring another time or two. Add brandy and pepper, if using. Stir, store and cover in refrigerator for several days to allow flavors to develop. Nutrition information