Mixed Berry Gazpacho

This dish makes a perfect addition to your brunch menu or alongside dinner. A delicious blend of sweet berries with a mild bite of pepper.

Recipe Details:

Servings 4
Prep Time: 20 min
Cook Time: None

Ingredients

2 tablespoons butter
2 cups fresh Naturipe® Farms blackberries, rinsed and drained, divided
1 cup cranberry juice
1/3 cup sugar
1 tablespoon plus 1 teaspoon lemon juice
1/8 teaspoon black pepper
1/4 cup plus 2 tablespoon fat-free plain, vanilla or berry yogurt
3/4 cup fresh Naturipe® Farms raspberries, rinsed and drained
3/4 cup fresh Naturipe® Farms blueberries, rinsed and drained
1/4 cup fresh Naturipe® Farms strawberries, rinsed, drained and sliced
Fresh mint leaves (optional)

Directions

Combine 1 1/2 cups blackberries, cranberry juice and sugar in food processor or blender and process until smooth, about 1-2 minutes. Press mixture through strainer to remove seeds. Add lemon juice and pepper; mix well. Cover and refrigerate several hours or overnight. Carefully stir in fresh raspberries, blueberries, strawberries and reserved blackberries. When ready to serve, drizzle yogurt into soup and swirl lightly. Garnish with fresh mint sprig, if desired.

Nutritional Info

Calories: 181; Fat: 1 g; Carbohydrates: 44 g; Protein: 2 g; Cholesterol: 0 mg;Dietary Fiber: 6 g; Sodium: 20 mg

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