Naturipe® Farms Lemon Blueberry Muffins

A zesty addition to a breakfast classic, these muffins are great anytime.

Recipe Details:

Servings 24
Prep Time: 10 min
Cook Time: 20 min

Ingredients

1 cup Naturipe® Farms blueberries, washed and drained
2 cups flour
1/2 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/2 cup milk
1/4 cup frozen lemonade concentrate
1 egg
1/3 cup vegetable oil
Cinnamon sugar to dust

Directions

Preheat oven to 400F. Prepare a muffin tin with muffin papers or by lightly greasing the tin. In a large bowl, mix together all dry ingredients. In a small bowl, combine milk, lemonade concentrate, egg and oil. Stir together wet ingredients with dry, stirring just until combined. Do not overmix. Gently stir in blueberries. Spoon batter into prepared muffin tin and sprinkle with cinnamon sugar. Bake for 20 minutes until lightly golden.

Tip: These muffins are great hot, but can also be enjoyed cool or can be frozen for future use.

view printable version

These recipes do not take into consideration any food allergies that you may have. Please carefully consider which recipes you try, especially if you have food sensitivities or allergies. Consume these recipes at your own risk. Naturipe has no liability if you consume foods to which you are allergic.