Blueberry Mini-Satay with Yogurt Dip & Fire Roasted Pine-Nut Chile Topping
Created by: Chef Robert Danhi
(7) ratings
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Recipe Details:
Servings 10
Prep Time: 10 min
Cook Time: None
1 tsp. Ground cumin
1 Tbsp.Granulated sugar
2 tsp. Minced chives
1/4 cup Wok-roasted Pine Nuts, chopped
1/2 tsp. Ground roasted chilies
1 tsp. Ground sesame seeds
1/4 tsp. Kosher salt
6 oz. (about 150) Naturipe Farms Blueberries
1. Whisk yogurt, cumin, sugar and chives together until sugar dissolves.
2. Whisk pine nuts, chilies, sesame seeds and salt together until mixed well.
3. Skewer blueberries: 5 large berries per small decorative skewer.
4. Assembly: Dip one side of blueberry satay in yogurt mixture. Then push that same side into pine nut mixture to adhere.
For more delicious recipes by Chef Danhi please visit chefdanhi.com
Prep Time: 10 min
Cook Time: None
Ingredients
1 cup Yogurt, full-fat1 tsp. Ground cumin
1 Tbsp.Granulated sugar
2 tsp. Minced chives
1/4 cup Wok-roasted Pine Nuts, chopped
1/2 tsp. Ground roasted chilies
1 tsp. Ground sesame seeds
1/4 tsp. Kosher salt
6 oz. (about 150) Naturipe Farms Blueberries
Directions
No need to fire up the grill for these kebobs, roasting of the pine nuts adds a depth of flavor that can only be achieved by dry-roasting them in a pan. Simply dip the skewers in yogurt dip first then press into the spicy chili spiked pine nut mixture for that spicy bite. Yield: 30 Satay1. Whisk yogurt, cumin, sugar and chives together until sugar dissolves.
2. Whisk pine nuts, chilies, sesame seeds and salt together until mixed well.
3. Skewer blueberries: 5 large berries per small decorative skewer.
4. Assembly: Dip one side of blueberry satay in yogurt mixture. Then push that same side into pine nut mixture to adhere.
For more delicious recipes by Chef Danhi please visit chefdanhi.com
These recipes do not take into consideration any food allergies that you may have. Please carefully consider which recipes you try, especially if you have food sensitivities or allergies. Consume these recipes at your own risk. Naturipe has no liability if you consume foods to which you are allergic.
Blueberry Mini-Satay with Yogurt Dip & Fire Roasted Pine-Nut Chile Topping
Blueberry Mini-Satay with Yogurt Dip & Fire Roasted Pine-Nut Chile Topping
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