Even though it’s cold out, I still crave a smoothie a couple of times a week. This time of year I use all the frozen fruit I stashed away all summer. There is nothing like a perfect strawberry smoothie in the middle of November.
However, as I was reaching for the strawberries the other day, I noticed a pack of cranberries I had in the freezer. My biggest aversion to using the cranberry in a smoothie was the tart factor. I knew it would take some sugar to make it palatable, but I was craving a…
