Field Notes Blog
Category: Berry Bulletin
Sugar Rush: Strawberry Jalapeño Profiteroles from Mulberry, Austin
From Sweets
[Photograph: Melody Fury]
Chef Kristine Kittrell took over the kitchen at Mulberry a mere six months ago. She’s added a few signature items, but mostly she’s revamped the menu by focusing on what’s seasonal and local…
Blackberry Farms Griddle Cakes: How You Cooked Them at Home
Each month we ask you to Cook the Cover. Send your pictures and reviews to askba@bonappetit.com. We’ll share them in a Cook the Cover Facebook album, and feature our favorites here on The Feed.
Look at those pancakes. (Look at them!) Now look at thi…
American Classics: Easy Icebox Strawberry Shortcake
From Sweets
[Photograph: Alexandra Penfold]
The weather is threatening to turn summery and the markets have been flush with strawberries. With Memorial Day and the start of full-on picnic and barbecue season right around the corn…
Strawberry Vanilla Doughnuts
When the first quart of spring strawberries arrived in our produce delivery bin a few weeks ago, Andrew immediately asked if we could bake something with them. I asked what he had in mind and after only a moment’s hesitation, he declared, ̶…
Chocoholic: Creamy Chocolate Raspberry Summer Pudding
From Sweets
Cool and luscious. [Photograph: Yvonne Ruperti]
I’m a recent convert to summer pudding, the cool and juicy dessert traditionally made by soaking white bread with a berry compote. For years, I’d thought it odd to soak…
Blueberry/Rhubarb Breakfast Sauce
My husband’s aunt gave me this recipe, and it’s become our family’s favorite breakfast topping. Sometimes I’ll substitute cherry pie filling (which I put through the blender) for the blueberry pie filling—it’s tasty, too! —Rita Wagenmann, G…
Boundless Berries: Category Continues Upward Trend – Supermarket News
Supermarket NewsBoundless Berries: Category Continues Upward TrendSupermarket NewsIt's all unicorns and rainbows for the berry category. Improvements in production have made for more product availability and a longer season, and sales just keep cli…
Chicken with Mango-Raspberry Salsa
The slight spice from the jalapeno pairs well with the sweet mango and raspberry salsa in this grilled chicken entree. —Taste of Home Test Kitchen
Lemon Blueberry Muffin Bread
Good morning. This is for those in need of a last minute Mother’s Day brunch recipe! This breakfast bread that tastes exactly like a giant blueberry muffin. And who doesn’t like a giant muffin?! No one. It’s so good slathered with sal…
Blue Cheese-Stuffed Strawberries
I was enjoying a salad with strawberries and blue cheese when the idea hit me to stuff the strawberries and serve them as an appetizer. It worked out great, and the flavors blend so nicely. —Diane Nemitz, Ludington, Michigan
