Monthly Archives: May 2012

Have a Very Berry Summer! – Moscow Villager (blog)

May 31, 2012

Have a Very Berry Summer!Moscow Villager (blog)By Lori Palermo Have you ever had the pleasure of picking berries from a garden or picking wild berries in the woods? If you have, then you already know how yummy and sweet these fresh berries taste. You c…

Bon Appetit Grub Crawl Kicks Off With, What Else, a Sweet Party

The exterior of Isa in Williamsburg.
Bon Appetit editor in chief Adam Rapoport co-hosted the event with Talk Stoop’s Cat Greenleaf.
Michael White (left) and the “Mayor of Tribeca,” restaurateur Drew Nieporent (right).
Isa chef Ignacio Mattos (center)….

Bon Appetit’s Summer Reading List

With Memorial Day came the kick-off of hazy beach weekends this season. And while we’re all about bronzing (and, let’s face it, a little boozing) in the sand, we’ll also be using the free time to do a spot of reading. (And yes, cookbooks require read…

8 Icebox Cakes We Love

From Sweets

VIEW SLIDESHOW: 8 Icebox Cakes We Love

After Memorial Day, there are certain unsaid rules: wear white, drink iced coffee, and only turn on the oven when necessary. That’s …

Promising Blackberry Season Ahead!

We started picking blackberries this week in Santa Maria, CA.  These berries are showing a lot of promise for another great season of tasty blackberries! Check out the 12oz packages we started picking yesterday!

Dessert: Yoghurt and berry pudding – Herald Sun

Dessert: Yoghurt and berry puddingHerald SunPreparation time: 10 minutes Cooking time: 40-45 minutes Recipe: Trudelies Schouten Photo: Studio Philippi INGREDIENTS * 125g caster sugar * 300g fresh or frozen mixed berries, thawed * 50g unsalted butter, s…

Bits and pieces – Emporia Gazette

May 30, 2012

Bits and piecesEmporia GazetteThe first is June 16. It was going to be strawberries, but the season was early this year, so we'll say any kind of berries. Berry cake, berry cobbler, berry jelly, berry muffins — whatever you think you do best with…

Blueberry thrills – Chicago Tribune

Blueberry thrillsChicago TribuneA sprinkle of confectioners' sugar dusted the berries. Hooked, we knew instantly we were adding this version to our brunch repertoire. The restaurant uses hearty egg bread and soaks it overnight. At home, I found cha…

Chocoholic: Double Dark Chocolate Granita

From Sweets

You won’t have to stand in line for this ice. [Photograph: Yvonne Ruperti]

Every summer, in strip malls all along Long Island’s south shore, purveyors of Italian ice set up temporary shop. On hot and balmy nights, li…

Ask Food: Berry healthful! – ScrippsNews

May 29, 2012

Ask Food: Berry healthful!ScrippsNewsThe antioxidants in berries are believed to enhance brain function. — Fresh berries are kind to the waistline; they are naturally high in water and low in calories. Dried berries also provide excellent nutrition, b…